Axiom in the News2020-07-21T19:03:41+00:00

3 Ways that Protein Helps Manage Stress and Anxiety

3 Ways that Protein Helps Manage Stress and Anxiety The pandemic has brought about many stressful changes to people's way of life in the US and worldwide alike. As such, consumers have increasingly sought out [...]

Protein and Other Ways to Naturally Support Immunity

Protein and Other Ways to Naturally Support Immunity How does the Immune System Work? The immune system is a complex one. It relies on multiple players (organs, proteins, cells) to act in a synchronized manner [...]

WholeFoods Magazine – Powering Up the Protein Market

Powering up the Protein Market From plant-based innovation to protein-packed bugs, here’s what’s hot and on the horizon in the protein category. By: Rachel Appleton | August 22, 2019 Move over meat…more Americans are branching out and [...]

The Truth about Glyphosate and Pea Protein

The Truth about Glyphosate and Pea Protein Glyphosate is the main active ingredient in a popular herbicide or weed killer called Roundup. It is also the latest boogie man to haunt pea protein powders thanks [...]

Are New Meatless Burgers Really Healthy or Not?

  Given the rising interest in plant-based, meatless burgers such as the Impossible- and Beyond Burger, there’s been a lot of discussion on the internet surrounding the health status of the newly popular veggies patties.  [...]

GRAS: What it is and How it Benefits Manufacturers and Consumers

Manufacturers have a ton of choices to make when it comes to picking the high-quality ingredients for their food formulations. With increasingly educated consumers, manufacturers are in turn increasingly tasked with scrutinizing each potential ingredient [...]

Axiom Foods Ingredients Granted Non-GMO Project Verification

Axiom Foods Ingredients Granted Non-GMO Project Verification  Representing over $26 billion in annual sales and more than 50,000 verified products, Non-GMO Project Verified is the fastest growing label in the natural products industry according to [...]

SupplySide West 2017: Pea Protein Pushes Ahead

SupplySide West 2017: Pea Protein Pushes Ahead Martin Caballero and Adam Stern | October 9, 2017 The rise of plant-based proteins has been one of the dominant trends in food and beverage over the [...]

A Rough Rise to the Top of the Rice Heap

A Rough Rise to the Top of the Rice Heap Geoffrey Mohan | April 6, 2018 David Janow is chief executive of Axiom Foods, a Los Angeles start-up that entered the rice protein market when [...]

CNBC: Want Muscles? Rice Is the New Meat

Want muscles? Rice is the new meat Jane Wells | February 25, 2015 Darin Goka personifies everything about modern fitness. He does CrossFit. In fact, he loves CrossFit so much, he competes in a league. [...]

Regulating Raw: WholeFoods Magazine – January 2014

By: Tim Person January 2014 Regulating Raw Checking up on the rules, standards and other issues that ingredient suppliers face.   NDIs, GMPs, 483s, oh my! Getting your acronyms and shorthand terms down is just [...]

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