Axiom’s groundbreaking, patented Oryzatein® SG-BN is the only suspension grade rice protein, minimizing the previous challenges of formulating with ancient brown rice protein. Food, beverage and nutrition manufacturers benefit from the smoothest, increasingly functional plant protein which eliminates the need for suspension-aiding gums.
As part of Axiom’s commitment to innovation, this is the 4th in our line of Oryzatein brown rice proteins. After years of R&D, nature and technology have come together to change the course of plant proteins, with even more possibilities to come.
Our always natural, hexane-free proprietary extraction process makes Axiom Foods’ line of Oryzatein brown rice protein products the natural choice. With substantial commercial quantity growth plans over the next ten years, this processed in the U.S. protein will be able to meet any commercial demands.