Axiom Foods, the world’s largest and most innovative combined manufacturer and distributor of chemical-free, hexane-free and allergen-friendly patented Oryzatein® Whole Grain Brown Rice Protein, now produces an even more comprehensive line of all-natural, nutrition packed ingredients including: VegOtein P™ Pea Protein, Incatein™ Sacha Inchi Protein and now Cannatein™Hemp Protein plus a long list of other superfood dairy milk-substitutes, sweeteners and more.
All Axiom products are derived in an all natural, patented process, from brown rice –the more perfect food. The results are dietary inclusive ingredients that help you manufacture and consume “Better for You” products for all your customers. Axiom meets international standards, whether you want gluten free, vegan, vegetarian, kosher, non-GMO foods.
Plant-Based Products Grace End Caps as U.S. Retailers Compete in PlantProteinMonth.com’s Educational Shelf Display Contest Sponsored by Axiom Foods
During Plant Protein Month in April 2017, U.S. retailers competed in a shelf display contest to educate consumers and co-promote their plant protein-infused products. South Carolina's Hendersonville Co-Op was awarded with Best Display and $1,000.
Axiom Foods Helps Food Industry Add a Helping of Veggies into their Burgers
Just months after some of the world’s largest processors have stepped up efforts to shun meat production in favor of investing in and producing allergen-friendly plant-based protein products, Axiom Foods, will launch their pea protein meat analogue at IFT.
New Study Shows Muscle-building Leucine Amino Acid Absorbs Faster in Oryzatein® Rice Protein Than in Animalbased Whey
A 2014 third-party, double-blind, crossover study at the University of Tampa, has shown that leucine, the key amino acid to activate muscle building, was absorbed faster from Oryzatein® rice protein than leucine from whey protein...
SupplySide West 2017: Pea Protein Pushes Ahead
SupplySide West 2017: Pea Protein Pushes Ahead Martin Caballero and Adam Stern | October 9, 2017 The rise of plant-based proteins has been one of the dominant trends in food and beverage over the last several years, and ingredient suppliers are trying to fill the demand. While such companies [...]
A Rough Rise to the Top of the Rice Heap
A Rough Rise to the Top of the Rice Heap Geoffrey Mohan | April 6, 2018 David Janow is chief executive of Axiom Foods, a Los Angeles start-up that entered the rice protein market when it was viewed only as an ingredient of animal feed. Now, he has cornered the [...]
New Study with UFC Fighters Shows Plant-Based Protein Produces Same Results as Whey in Athletes
New Study with UFC Fighters Shows Plant-Based Protein Produces Same Results as Whey in Athletes Greg Rosenstein | March 9, 2018 ESPN Staff Writer A new study published on Friday afternoon reveals athletes taking plant-based brown rice protein during training had the same results of those using animal-based whey protein. [...]
CNBC: Want Muscles? Rice Is the New Meat
Want muscles? Rice is the new meat Jane Wells | February 25, 2015 Darin Goka personifies everything about modern fitness. He does CrossFit. In fact, he loves CrossFit so much, he competes in a league. He's up to date on diet trends. Paleo was nice for a while, but he's kicked [...]