In conversation with plant-protein pioneer Axiom Foods: Rice, Peas, and Injecting ‘Sanity’ into the Heavy Metals Debate

By: Elaine Watson | February 13, 2014

Protein is undergoing a renaissance in food marketing, with high-protein claims appearing on everything from snack foods and sports beverages to soups and frozen yogurt. And plant proteins – particularly pea and rice – are gaining momentum…

Please read full article at FoodNavigator USA.