All Axiom Plant Proteins are a fantastic alternative to whey protein as they boast a complete amino acid profile while being inherently lower in cholesterol and sodium, often raw, always chemical and hexane-free, easily digestible, part of a clean label, all-natural, more earth friendly, and most importantly hypoallergenic. Accordingly, plant proteins are more inclusive of the millions of consumers who are lactose intolerant, vegan, raw, Kosher, etc. A great fit for breakfast, snack, vegetarian, low glycemic weight control and sport foods and beverages, each of our proteins are designed for use as a single or blended protein source.
As protein becomes more of a mainstream ingredient and stand-alone product, our list of available plant proteins is continuing to grow beyond our flagship whole grain brown rice protein. Check out our 2 newest additions, with more to come based on our proprietary processes.