Axiom Food’s plant sugar alternatives attract consumers looking for clean label, allergen-friendly, all natural and Non-GMO products. These are suitable for most applications including baked goods, bars, beverages, cereals and all dairy replacements. In addition, supply is amply able to meet the increasing demand for nutritionally beneficial, great tasting, environmentally-friendly plant sugar sources.

Oryza™ (oh-RAHYZ-uh) is an allergen-friendly, white crystal derived from the whole rice grain. This rice sugar is primarily composed of glucose (dextrose monohydrate), which is the body’s primary source of energy. Oryza has a perceived sweetness level of 120 giving it the perception that it is sweeter than raw sugar, thus a smaller quantity is needed.

Oryza™ contains no fructose, no allergens, no chemicals, no sulfites and no GMOs.

• Oral rehydration formulas used for years
• Non-GMO
• 100% naturally derived products
• Hexane, sulfites and sulfates-free process
• Ease of plating flavors
• Great carrier for other ingredients
• Allergen-friendly
• Economically efficient
• Ease of use
• Clean label

 

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